Discover and share stories

of adventure, connection, and change making.

1 person thinks this is good

  • Lindsey Smith

Culinary experimentation alters the standard meal

Lindsey Smith

Recently, culinary entrepreneurs fashion offbeat food experiences that seek to go beyond just pleasing the palates of adventurous diners. Pop-up restaurants have become as common as Kickstarters, yet a new one (You Will Know Us By the Trail of Crumbs) in Milwaukee seems considerably more enticing than another transitory kitchen serving late night ramen. The menu & location remain under wraps until an email reveals those details within 48 hrs of the event. Such a creative way to attract customers

Continue to cassandradaily.com

Inappropriate?

1 person thinks this is good

  • Lindsey Smith

This post is tagged in…

Discuss

  1. {{attachment.file.name}}

Ready to post! You’ve uploaded the maximum number of images.

Oops! Nice pic, but it’s just not our (file) type. Please try uploading a .jpg or .png image.

Well, this is embarrassing. Something went wrong when posting your comment. Care to try again?

That image is too large. Maximum size is 6MB.

Posting comment...