- August 23, 2010 • 11:30 am PDT
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A list of the independent publications to satisfy your food-writing-on-paper cravings.
When former Guardian food writer Tim Hayward briefed contributors on the inaugural issue in November, 2009, he told them to write like amateurs about something they loved. The end result is an antidote to mainstream food publications. The quarterly comes on uncoated, matte stock and features engrossing essays, timeless graphics, and the occasional parody, all gravitating around tea, Indian food, and other distinctly British passions.
A list of the independent publications to satisfy your food-writing-on-paper cravings.
1
Facebook Doesn't Need Your Money; Invest in Africa Instead
2
A Geodesic Dome Promises Fish from the Sky
3
Debunking 'Green Living': Combatting Climate Change Requires Lifestyle Changes, Not Organic Products
4
TED's Taboo: What's Too Controversial for the Hipster Confab?
5
Pet Diaries: The Joint-Custody Dog Who Taught Me to Move On
1
Humor Is an Online Activist’s Best Defense
2
GOOD Pictures: Go Outside
3
From Tweet to Street: Anti-Poverty Campaign Takes Supporters' Messages to Camp David
4
Pet Diaries: The Joint-Custody Dog Who Taught Me to Move On
5
GOOD Maker Challenge: How Would You Use Storytelling to Improve your Community?
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