
If the patch works, what sort of nightmare would I be living had I not applied it?

Ten steps toward vowing never to drink again (for now).

Documentary filmmaker Ken Burns talks to GOOD about his best drinking story, his new documentary Prohibition, and American drinking culture.

Let's get werewolfed.

Are barrel-aged cocktails worth the wait?

What to drink when you can't eat oranges, lemons, grapefruits, or limes.

This week, Mixology Mailbag helps newly-minted drinkers stock up before they drink up.

What coca-infused wine and a hyper-charged drinking culture can tell us about today's booze-with-a buzz craze.

Mixing up portable cocktails to beat the heat.

The extent of her eating issues opened up to me like a big, empty cabinet: Everything was gluten-free, wheat-free, dairy-free, taste-free.

Our new drinking advice column answers your burning questions. First up: Best bets for daytime drinking.
Six steps to drinking alone without despair.

A program in Minnesota says that sometimes the best treatment for addiction is no treatment at all.

To inform your St. Patty's Day drinking, here's an infographic about the health benefits of raising a glass.

An Australian brewer has sold everything to keep his company open, but he's giving away ownership to anyone who buys enough beer.

New 2009 data shows that the "drunkest" cities in America are also some of the coldest—though drinking still doesn't warm you up.