
Hold the packaging: Austin, Texas will get the country's first "package-free, zero waste grocery store" this fall.

We shouldn't be so surprised that major corporations don't support our values, even if they have an alternative vibe.
The federal government is looking into the fermented tea's alcohol content. That's not the only thing that's wrong with it. When Lindsay Lohan...

A new report from the Boston Globe argues that all that stuff about Whole Foods being too expensive is hooey.
Hat tip to Julie's Health Club blog over at The Chicago Tribune, which pointed to a collaboration between Whole Foods and the Food, Family,...

Ironic hip-hop meets kombucha and quinoa.
With Whole Foods stores sprouting up like so many stalks of bamboo, you might wonder if the company is really sustainable. Well, it's getting...
Jeremiah McElwee, head of Whole Body—Whole Foods Market's body-care section—on the company's stringent new organic-claims standard. "Organic."...

This weekend Angelenos can learn how to live responsibly in the big city at TreePeople's first-ever Green City Fair.

The federal government is rolling out mandatory nutrition labeling for fast food menus. But they won't make a difference if they're ignored.

Our last installment of our "Now and Then" series compares the straight-up junk food of the 1990s to nowaday's faux-healthy snacks.
If GOOD was a supermarket chain, I think it would be Trader Joe's.Check out this fun video: http://www.youtube.com/watch?v=OdB7GDZY3Pk(p.s. I have...
Ten years of organic, local, and a lot of unsavory processed food. This decade has changed our relationship with food. Food went from a fringe...

When you're trolling the aisles at the grocery store and you slip from the cereal aisle to the shampoo section, do the definitions change? If it...