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What Does It Take to Make the Meat the U.S. Eats?

A whole lot of resources and energy. #WayToVeg

On average, Americans consume 270 lbs. of meat per year, which requires a ton of resources and energy.

A recent study conducted by Quantis and MorningStar Farms®* proves that if U.S. adults switched just one meat-containing meal for a veggie meal, they could save thousands of acres of land, billions of gallons of water, and hundreds of miles in greenhouse gas emissions. And that’s just one meal!

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