taste of tech


Taste of Tech: Breakfast, Shot from Guns

Reverse engineering puffed rice to make Rice Krispies and other secrets of cereal chemistry from a 105-year-old.

This Taste of Tech post written by Matthew Battles is the fifth in a series exploring the science and technology of food in partnership with Gearfuse. Don't miss last week's post on how to genetically modify your own seed and the police bees that could come after you if you do.

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