Many people are looking for the best products at the best price. That’s been a reality since the invention of commerce. And ever since money was created as a means to exchange for goods and services, advertising has crept in and bombarded us with phrases, buzzwords, and terms in order to coax us into buying their products over their competitors’ offerings. Some words are more effective than others, but there are some terms marketers use that have been proven effective in increasing their sales that don’t mean what you may think that they do. In fact, they mean nothing.

We at GOOD talked to marketing experts, read what folks were posting online, and chatted around the office to discuss the buzzwords and terms you see all the time in advertising that turn out to mean absolutely nothing. Maybe you know them, but some may surprise you.

1. “Handcrafted”

“The word ‘handcrafted’ creates an image of artistry and makes a product seem more expensive. It invokes a mental image of an artisan pouring their skill and dedication into crafting a product,” Brian Lim, CEO of men’s apparel brand INTO THE AM tells GOOD. “Nonetheless, this classification lacks clarity and regulation.”

“Unlike ‘organic’ or ‘made in [country],’ there are no standards from the FTC or other similar regulatory bodies defining ‘handcrafted,’” Lim explained. “This gives way to machine-made factory products to be labeled as ‘handcrafted’ just because a minor last step (e.g., putting a button on or packaging the item) is done manually.”

2. “All-Natural”

This term is used by marketers as a shorthand for “healthy” but the Food and Drug Administration has no true definition of what “natural” or “all-natural” means. The only standard is if an ingredient can be found outside of a laboratory, it can technically be natural. Many chemicals and chemical reactions are also found in nature, but that doesn’t mean they’re good for you.

3. “Made with Real Fruit”

Chandler Lyles, co-founder of High Beam Marketing, shared with GOOD why “made with real fruit” should be “made with some fruit.” He even mentioned a lawsuit about it!

“‘Made with real fruit’ implies a team of artisans hand squeezing juice to make the healthy foods. The problem is that it isn’t a regulated term,” explained Lyles. “You can put a single drop of juice concentrate into a gallon of sugar water and still put the phrase on the label. General Mills’ Fruit Roll-Ups settled a lawsuit on the matter back in 2012.”

4. “Up to _____% of [Promise]”

“Kills up to 99% of all bacteria,” “Our diapers are up to 100% leak-proof,” “Save up to 75% during our sales event.” It means nothing. How? Well, it leaves wiggle-room to not just fall short of the listed percentage but to not be effective or beneficial at all. After all, 0% is under the maximum expectation of 100%. This means that both “This bug repellant is up to 100% effective” is just as true as “This human is up to 100% giraffe-born”

5. “___% More Free!”

“I once had a roommate right after college who was absolutely obsessed with the idea that any marketing that claimed something was ‘free’ was always lying and that it was only free if the language said, ‘at no additional cost,’” said Eric Pfeiffer, editor-in-chief at GOOD. “I’ve never been able to unsee that one.”

It’s true that some ethically questionable companies might advertise something like a cereal being “33% more for free!” compared to their previously sized box, but in reality it’s being sold at a higher price than their previous box size to offset the cost while still convincing you that it’s a value.

6. “Maximum Strength”

Usually used to promote medication, “maximum strength” just means it might have more of the active ingredient. Even if you did have more of the active ingredient, it doesn’t mean that it would make the medicine or other product more effective in what it’s supposed to do.

7. “Clinically Proven”

The phrase “clinically proven” has many questions. Which clinic? Was it one clinic or several of them? If it was a single clinic, was it an independent third-party clinic or one funded by the manufacturer? When it was tested, was it tested once or millions of times? Point being is that this is clinically proven to not mean a darn thing.

8. “Nothing Does _____ Better!”

“’Nothing does X better’ makes you think this product is best,” said Greg Sullivan, author at GOOD. “Nope, just tied with all the others.”

9. “Military Grade”

Ask yourself, what does “military grade” mean? To most people, it means that it’s good enough for our armed forces and is durable, but in reality it doesn’t mean anything at all. The Department of Defense does have standards for equipment, but civilian use of “military grade” can apply to a single component of a product or none at all. There is no governing body or enforcement of the term outside of the military usage either way.

10. “Doctor Recommended”

‘“Doctor recommended’ means that a brand surveyed doctors until one said yes or was paid to endorse the opinion,” explained Chandler Lyles. “The phrase implies that every doctor on the planet recommends it.”

11. “Premium”

What makes a product “premium”? Well, it’s mostly subjective and thus it means next to nothing (if not purely nothing). A good tip when you read an ad for a product is to ask, “What does this word mean?” If you cannot define it on its own, be skeptical.

It’s good to talk with your friends, neighbors, and others to see if a product you want can live up to the hype it gives itself. By doing this subtle research, you can also see what’s out there to get you what you need without spending more than necessary. In the end, its good to see these types of claims as “warning labels” rather than allowing them to entice you to buy.

  • A scuff on your bag, a dent in your mug – and suddenly it feels like time for a new one
    Photo credit: 500px/Getty Images – Would this bother you?
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    A scuff on your bag, a dent in your mug – and suddenly it feels like time for a new one

    Small flaws can push us to replace things that still work. New research explores the urge for flawless possessions and the value of imperfection.

    Imagine you have a bag you really like. It felt like “the one” when you bought it.

    Over time, it starts to look worn. There are some scuffs on it. Nothing is actually wrong with the bag, and it still works exactly as it should. Yet, once you notice those imperfections, you start thinking about buying a new one to replace it.

    Consumers do this all the time. They replace phones that still work, furniture with a scratch and sweaters with a small snag. Often, what has changed is how people see these items.

    We are marketing researchers who study why people buy, use and get rid of stuff. This obsession with perfection began when one of us, Aprajita Gautam, moved from India to the U.S. in 2019. She was struck by how different the culture of buying and owning things was in the two countries.

    In our peer-reviewed research paper, published in August 2026 in the Journal of Consumer Research, we identified one reason for this pattern: Some people care much more than others about having flawless things. We call this penchant a desire for perfect products.

    Not the same as perfectionism

    We began by interviewing 17 people in Austin, Texas, in 2023. They included real estate agents, entrepreneurs, stay-at-home mothers and people employed by an nonprofit that promotes reuse. We asked them about their possessions and what made things seem perfect or imperfect. We then surveyed about 540 more people, some online and some in a university research lab.

    The results suggested that people who strongly preferred flawless items had more elaborate ideas about what their ideal product was and were sensitive to even small deviations from those ideas. Their standards also kept rising. Seeing something better than what they owned could raise the bar further for them.

    Next, we developed questions to assess how much people care about having flawless possessions. We used people’s answers to determine how strongly they desired perfect products.

    We also found that this tendency is related to but distinct from perfectionism. While perfectionists hold themselves to high or even impossible standards, people who want perfect stuff hold what they buy and own to lofty standards. You might easily shrug off a bad day at the office but be far less forgiving of a scratch on your new coffee table.

    For people who feel they have to own perfect products, even a small imperfection can overshadow everything else they like about something they own.

    Finally, we conducted 12 experiments where we recruited participants – University of Texas at Austin students and online workers participating in crowdsourcing marketplaces – to test the behavioral effects of the desire for perfect possessions.

    It can affect how you shop

    In our first online experiment, we asked 402 consumers across the country to imagine booking a hotel in California’s Napa Valley using filters like those on travel websites, such as star rating, Wi-Fi or a spa.

    Consumers who desired perfect products used more filters and set higher cutoffs, narrowing their search to hotels that came closer to meeting their standards.

    Newness itself also had value for them.

    In another online experiment with 301 consumers, those who cared most about owning flawless possessions were quicker to upgrade to the latest iPhone, even when it offered little real improvement over the previous one.

    This urge can be costly. It can mean paying extra for something new when the old one works fine, or spending more time searching for a product that meets every standard that may not actually matter.

    Makes people less open to repairs

    This preference also affects what people do with the stuff they already own.

    In our next online experiment, we asked 1,004 U.S. participants to chose between two options: an insulated coffee mug and an insulated water bottle. When told that the product they chose had a small dent on the bottom, those who were most bothered by flaws in their possessions were more likely to swap it for the other option.

    We found a similar pattern with repairs. In an online experiment with 601 consumers, we found that those who want to own perfect products were less interested in fixing a broken keyboard when the replacement key wouldn’t match the color of the other keys.

    This highlights a problem with repairs that isn’t usually part of discussions about sustainable consumption: Fixing something can restore its function without necessarily making it look as good as new.

    A factor for donations

    Consumers with exacting standards for their things also applied their high standards to items they were getting rid of.

    In an experiment we conducted in a university behavioral lab, we asked 339 students to help with a “Clean Out Your Closet” drive. They examined pieces of clothing that others had discarded and sorted them into two bins: one to donate and one to recycle.

    Those who strongly preferred flawless items were less likely to donate imperfect but still usable clothing. This attitude can shorten a product’s useful life.

    That finding has implications for sustainability. Much of the academic research about sustainable consumption focuses on what people buy. But another way to consume less is to keep products in use longer.

    That becomes harder if small imperfections make otherwise useful products seem less valuable.

    Learning to value imperfection

    Our research suggests that how someone responds to flaws in their possessions can vary depending on what those flaws mean to them. We were inspired in part by the Japanese concept of wabi-sabi, which finds beauty and value in imperfection and change.

    In our final online experiment, 1,203 consumers learned about hoodies with subtle variations in color and pattern. When those variations were described as making each hoodie unique, consumers who love having perfect products responded less negatively to them.

    A mark on a well-used object can be seen as a flaw, but it can also become part of its history. And replacing products because of minor imperfections can lead consumers to waste their money.

    None of this means consumers should keep everything forever. Mugs break and clothing and shoes get worn out. Sometimes people simply want something new.

    But consider that bag again. Its scuffs could mean it is no longer the perfect bag you originally bought. Or they could mean you’ve carried it hundreds of times because you like it.

    This article originally appeared on The Conversation. You can read it here.
  • The tourism industry is slowly waking up to solo travelers’ needs
    Photo credit: Sebastien Goldberg on Unsplash – As more and more people live alone, solo travel is becoming increasingly popular.

    Solo travel is surging – and an industry still largely built for two is taking note.

    Google reported in April 2026 that online searches involving “solo travel” hit an all-time high this year, with queries for “women solo travel” reaching a 15-year peak. Hilton’s 2026 trends report found that 26% of travelers planned to take a trip alone this year, and that nearly half said they planned to add solo days to the front or back of a family trip.

    The issue isn’t new. In 1992, marketing researchers identified the solo consumer as an underserved market. But as tourism researchers have documented, the accommodation sector treats double occupancy as the default unit of consumption, which often slaps a “single supplement” charge on customers when they travel without a partner. The industry essentially penalizes travelers for arriving without a second body to fill the other half of a room they aren’t using.

    The reason why so many hotels, cruise lines and tour operators still base prices on double occupancy is that their costs – the room, the berth, the coach seat, the guide – don’t fall by half when the second person fails to materialize. But the supplement isn’t just a pricing convention. It’s the clearest signal the industry sends about who it built the product for.

    I’m a scholar who studies what I call the solo economy: how institutions and markets adapt, or fail to adapt, to the rise of single living. I’ve written before about how retail and restaurants still design for pairs.

    Travel is further along than most in recognizing this cultural shift. It’s also a useful case because the industry has started on the easy part of the problem but barely touched the rest.

    Demographics matter, but not the way you’d think

    The broader shift toward solo living is real. In 2025, 39.7 million Americans lived alone. That’s 29% of all households, up from 20% in 1975. Married couples, meanwhile, fell to 47% of households from 66% 50 years earlier.

    Those numbers alone don’t explain solo travel. Some of that decline went to people living alone; some went to unmarried couples, who are still a party of two on a booking page. Married people take trips alone. Single people travel with friends, siblings and parents, and plenty of them have logged serious hours as an extra wheel. Living alone and vacationing alone are different behaviors with different causes.

    What connects them is the erosion of a single assumption: that every adult arrives with a plus-one. That assumption is weakening at home, and it’s now encountering the booking page.

    Price is the easy rung

    One response by the travel industry has been to shave the single supplement. For example, the tour operator Tauck announced this year that it’s waiving the single supplement on a class of its riverboat cabins across more than 250 European river cruise departures and reducing it by up to US$600 on 105 land departures.

    Another touring company has taken a more committed approach to adjusting its offerings: Aurora Expeditions sets aside 10 dedicated solo cabins on every sailing across its three ships, with no single supplement, through its 2026 and 2027 seasons.

    Then there’s Norwegian Cruise Line, which was early to the shift. In 2010, it introduced Studio staterooms aboard Norwegian Epic: Small cabins designed for one passenger, sold at single-occupancy prices and arranged around a keycard-access Studio Lounge reserved for solo travelers. The trade-off is less private space, but at a price for one, with access to a room full of fellow travelers going it alone.

    Norwegian then expanded solo categories in 2024 from nine ships to its full 19-ship fleet. But on ships without Studios, much of the expansion was relabeling. Cruise Critic reported that standard double-occupancy rooms would likely be reclassified rather than retrofitted. And by Norwegian’s own account, the Studio Lounge is reserved for guests in Solo Studios – so the fleetwide solo categories come with the discount but not the room full of other solo travelers.

    That’s the difference between repricing and redesigning. The 2010 Studio was a purpose-built 100-square-foot (9 square-meter) cabin that cost Norwegian something to construct. The 2024 categories are, in many cases, the same rooms as before, with a new label and a discount. The solo traveler pays less than two people would, but it’s still more than half for a room sized and built for two. A cabin sold to one occupies the same space as a cabin sold to two, and the industry still counts berths.

    There’s a cleaner approach. Yotel sells a room type it calls Solo – 114 square feet (about 10 square meters) in New York City, maximum occupancy one, at the bottom of its price range. Nothing was subtracted to make it. It was built at that size, for that guest, and priced accordingly. That’s what designing for one looks like, and it’s rare enough that a tiny room counts as progress.

    At a long table covered by flowers and plates of food, a diverse group of travelers shares a meal.
    Many solo travelers seek control over their experiences and schedules, but they still seek a social component. Keriliwi on Unsplash

    Traveling alone doesn’t mean being alone

    A common mistake in designing for solo travelers is assuming that solitude is the product. It isn’t.

    In the same 2026 data showing record interest in solo travel, Google found that searches for “travel groups” and “tour groups” also hit record highs. A Mastercard survey of more than 15,000 consumers across 11 countries found that 39% of international travelers had already taken a trip alone — and 7 in 10 international leisure travelers were interested in solo experiences built to connect them with like-minded people.

    The contradiction makes sense when you acknowledge that privacy and isolation are two different things. A person can want total control over where to go, when to eat and when to return to the room – and still want company at dinner.

    The issue with double-occupancy pricing is that it assumes the customer brings their own company. But when only one person books, the operator has to address the pricing problem – whether or how to discount; and a product problem – how to supply a social component. Waiving a solo supplement solves the first issue, but it ignores the second. Norwegian understood this in 2010 by creating its lounge for solo travelers.

    The pitch is easier when the product is for one

    For all these changes, travel advertising often still runs on couples: two glasses of wine, two lounge chairs, two silhouettes against a sunset. Sandals Resorts built an entire resort category around the premise.

    When solo travel does appear, it gets a different script. The traveler is adventurous, on a journey of self-discovery. AARP’s current solo-travel guide emphasizes personal growth and self-reliance. Even Norwegian closes its solo pitch by reassuring the reader that “you’re pretty good company.”

    The effect is to mark solo travel as exceptional at precisely the moment it stops being exceptional. Nobody reassures a couple that they will enjoy the balcony. Calling a solo traveler “brave” can be a compliment, but it can also reveal the assumption that traveling alone is abnormal, even when that’s changing.

    That all said, parts of the tourism industry have taken big steps over the past 15 years. But treating solo travelers as an audience rather than an accommodation is harder. It’s about selling them what they have already said they want: control over the trip, and access to other people, on their own terms.

    Marketing researchers named this opportunity in 1992. Thirty-four years later, the industry is still learning to build for one. Meanwhile, the solo traveler is standing at reception, holding a credit card, waiting for someone to design a room.

    This article originally appeared on The Conversation. You can read it here.

  • Should paper checks be abolished like the penny?
    Photo credit: CSA Images/Getty Images – While Americans are writing fewer checks, they haven’t abandoned this means of payment.
    ,

    Should paper checks be abolished like the penny?

    Billions are still written each year, even as digital payments take over.

    Germany is getting rid of paper checks at the end of 2027. Australia is bidding them farewell by 2030. U.S. President Donald Trump followed up his order killing off the penny with an executive order stopping check writing by the federal government.

    Should the U.S. follow these other countries and broadly eliminate the ability to write checks?

    Years ago, experts predicted that checks would have disappeared by now. However, they are still around, and billions are written each year in the United States.

    Why? The quick answer is that businesses love them. And plenty of Americans still use checks for good reasons. But there is more to the story.

    I am a business school professor and one of the few academics who advocates for the use of cash. While I have long told everyone about the benefits of paper money, I didn’t give paper checks much thought or use them until my mother’s recent death. Then I found myself writing checks to the cemetery, funeral home, gravestone engraver and a host of other places. Plus, I started getting refund checks back from her landlord and insurance companies.

    These experiences made me look more deeply into this form of payment to understand what was happening.

    Fewer checks for bigger bucks

    Every three years the U.S. government runs the Federal Reserve Payments Study by asking banks and credit unions for internal information. This survey tracks everything from how often credit cards are used to the number of checks written.

    While check usage has sharply declined in the U.S., a significant number – about 9.2 billion in 2024 – are still written, the data shows. The face value of those checks is probably bigger than you’d expect: more than US$24 trillion, not adjusted for inflation. That is almost as large as U.S. gross domestic product of $29 trillion that year.

    Not everyone can imagine numbers in billions or trillions, so let’s put those figures in more manageable terms.

    A little over 150 checks were written per person in 2000. By 2024, the average had plummeted to 27 checks – slightly more than two per month. However, over that time, the amounts typically scribbled or printed on the face of those checks rose.

    In 2000, the typical check was worth less than $1,000. By 2024, the average amount had more than doubled to $2,600.

    Trends elsewhere are similar. The Bank for International Settlements, which serves as a bank for central banks like the Federal Reserve, has tracked check usage in 25 countries since 2012. Its data shows that in only two other countries is payment by check still commonplace.

    And in both of those countries, check usage has fallen more sharply than in the United States.

    The value amounts are not adjusted for inflation, and the data is collected and released once every three years.

    Who uses checks today?

    While check payments have declined, there are still two big groups of check writers in the United States.

    The Federal Reserve Bank of Atlanta runs the Survey and Diary of Consumer Payment Choice. This survey asks people, rather than banks, for information on their payment habits. Roughly one-third of all respondents stated they used a paper check in the past 30 days.

    An older lady writes out checks to pay bills.
    Older Americans write more checks than younger people. Jupiterimages/The Image Bank via Getty Images

    Not surprisingly, the answers vary by age. About 60% of people 65 and over say they wrote a check. Among those 18 to 24, under 6% said they did.

    It also turns out that a lot of people who think they never write checks actually unknowingly do it all the time. If you pay your bills online, your bank tries to pay them electronically. If it cannot electronically make the payment, the bank cuts a paper check on your behalf. Any online bill payment taking more than a couple of business days to post is being sent by check.

    Another important factor is that small businesses love checks. Over 80% of businesses with sales between $1 and $10 million make payments using checks. Why? Small businesses often require two signatures on a check. The need for signatures means owners have to sign their name before any money goes out the door. This gives them control over money and a clear idea who is getting paid and how much.

    Small businesses also like receiving checks. I wrote a lot of checks after my mother’s death because many of those small businesses I dealt with wanted an extra 3% and sometimes more to cover the cost to them of a credit card payment. Writing paper checks saved me and the businesses a lot of money.

    The future

    While many Americans still write checks, their declining usage clearly underscores that they are not ideal for making payments in all situations.

    One of the biggest problems with checks is that you never know if the check writer has sufficient funds to cover the amount. When an account doesn’t have enough money, the check bounces. The Federal Reserve, which clears about one-third of all U.S. checks, returned about 22 million checks, with a total face value of around $80 billion. While these numbers are large, over 99% of all checks written don’t bounce.

    Another problem with checks is forgery. Thieves steal checks from mailboxes, alter information and then cash them. The most recent figures show about 500,000 annual cases of check fraud in the U.S. Again, while a half-million is large, it is a tiny fraction of the 9.2 billion checks written annually.

    Because of these problems, the Federal Reserve is contemplating leaving the check processing business. In early 2026, it accepted public comments on whether it should wind down, improve or leave alone its check processing unit.

    The unit, which costs about $100 million a year to run, turned a $6.6 million profit in 2024. But its machines need replacing, and the Federal Reserve is wavering on spending the money.

    Front and back of a U.S. half-cent coin.
    The U.S. government stopped minting its half-cent coin in 1857 due to its lack of usefulness. Mark Kostich/iStock via Getty Images Plus

    Should checks be killed off like the penny, which the federal government stopped minting in 2025, and the haypenny, which was worth half a cent and hasn’t been produced since 1857?

    For me, the answer is a clear no. While checks are clearly less important today than in the past, the numbers show that the American people and businesses still use and need checks.

    This article originally appeared on The Conversation. You can read it here.

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