There’s an annoying phenomenon in public discourse where someone publishes an outrageously bad opinion, people get predictably outraged by it, attention-seekers are reminded that outrageous takes get attention, and disingenuous grifters put out more outrageously bad opinions. People react to all of it because we can’t help ourselves, and the cycle continues until everyone gets tired of it and another outrageously bad opinion takes its place.

There are good conversations that often get lost in all of this, especially when blatant douchebagginess is involved, which is unfortunate. We could all use more thoughtful takes focused on gaining a better understanding of a topic rather than just spouting off opinionated criticism.

If you missed it, the opinionated criticism du jour is that Jill Biden doesn’t deserve to go by her title of “Dr.” The op-ed that launched the first wave of outrage was written by a man with a B.A. who pointed out that an Ed.D. isn’t an M.D., as if he’d just discovered the debate over doctor titles in the academic world. The second op-ed, written by another guy with a B.A., whose job title is “critic-at-large,” thinks Biden’s dissertation was “garbage” and didn’t add “to the sum of human knowledge.”

The hubris in both of those pieces is as stunning as it is ridiculous. Consider this excerpt from Kyle Smith-the-film-critic’s op-ed in which he pans Dr. Biden’s dissertation with sentence after sentence of not actually saying anything substantive:


“Jill Biden’s dissertation is not an addition to the sum total of human knowledge. It is not a demonstration of expertise in its specific topic or its broad field. It is a gasping, wheezing, frail little Disney forest creature that begs you to notice the effort it makes to be the thing it is imitating while failing so pathetically that any witnesses to its ineptitude must feel compelled, out of manners alone, to drag it to the nearest podium and give it a participation trophy. Which is more or less what an Ed.D. is. It’s a degree that only deeply unimpressive people feel confers the honorific of ‘Doctor.”‘ People who are actually smart understand that being in possession of a credential is no proof of intelligence.”

Sure. And people who actually have something important to say understand that being in possession of a platform is no proof of deserving one, but alas, here we are. (This film critic, for the record, prides himself on this sort of over-the-top, bloviating meanness, so take it for what it is.)

The thing is, in the academic world, credentials actually do count for something. In fact, it’s pretty much the way the whole structure of higher education works. The irony of two people trying to write with authority on something that they don’t have anywhere near the credentials to claim authority on is kind of laughable—especially when that “something” is someone else’s credentials that they actually earned. I mean, when you spend your days watching movies and writing film reviews, do you really think you’re qualified to criticize a doctoral dissertation about education? I hope the answer to that is as obvious as the fact that an Ed.D is not an M.D.

I have nothing against bachelor’s degrees, by the way. I have one myself, in English and Secondary Education. It’s that very education that enables me to recognize that I am not qualified to critically analyze someone’s doctoral dissertation, even in my own field of study. Or maybe that’s just common sense.

Tossing the misogyny underlying both of these op-eds aside (not because it’s unimportant, but because it’s been covered), let’s actually examine the use of doctor titles and what having an Ed.D. actually means.

People seem to have strong opinions about whether people with doctorate degrees should go by the title they’ve earned, but I can’t help but wonder what those opinions stem from. Like, why do people care? I’ve had medical doctors ask me to call them by their first name, and I’ve had professors who go by Dr. So-and-so, and neither experience has altered my life in any way.

Some say it’s confusing because people usually think of doctors as M.D.s, but when an airline pilot asks, “Is there’s a doctor on board?” it’s pretty clear that someone needs medical attention and not scholarly research. If someone introduces themselves as Dr. So-and-so, all you have to do is say, “Oh, what kind of doctor are you?” and all confusion is squelched in three seconds flat.

So yeah. The “it’s confusing” argument feels pretty disingenuous.

Snobbery is usually the other accusation, but that’s hardly a given. Sure, insisting on being called “Dr.” can come with an air of arrogance, but that doesn’t make everyone who simply uses that title a snob. Have we seen any evidence of Jill Biden snapping at someone for calling her “Mrs.” and not “Dr.”? I don’t know her personally, but “intellectual snob” is not the sense I get when I hear her speak, nor is it in her reputation as far as I know. In fact, her advocacy for community college education would be the opposite of intellectual snobbery, so I’m not sure what the actual issue is here beyond political arrow-slinging and sexist condescension. Most people I’ve met who use their “Dr.” title do so in writing and in introductions, but beyond that aren’t terribly concerned with making sure people always use it.

The arrogance of the people trying to diminish this woman’s work and accomplishments, on the other hand, couldn’t be clearer.

Kamala Harris summed up why attacking her credentials isn’t just gross, but un-American, when Robin Roberts asked her about it on Good Morning America:

“I was deeply disappointed that in 2020, that kind of approach would be given any legitimacy,” she said. “Because let’s be clear about it: she worked hard. She raised her kids, she went to school, she went to night school, she got degrees, she earned everything she has. That’s the American way. That’s the American spirit. So, when there’s anyone who tries to diminish the significance of people who work hard, I think it’s just not the American way, frankly.”

There is room for debate about which doctoral degrees are worthy of the title, but let’s understand what we’re talking about before we offer opinions on that.

The title of “doctor” comes from the Latin word docere, meaning “teacher.” So technically speaking, calling a college professor “doctor” makes more literal sense than calling a physician “doctor.” The title has been used for hundreds of years to refer to the people with the highest credentials in a field of study, with the first doctorate degree being issued in France in the year 1150. The first M.D. degree didn’t come along until after 1700, and it was just a three-year degree in the U.S. until well into the 20th century. So getting precious about only calling medical doctors “doctor” seems pretty silly, considering hundreds of years of precedent.

Regarding Dr. Biden’s degree specifically, yes, an Ed.D. is different than a PhD in education. But the difference isn’t hierarchical; it’s the nature of the focus of study. An Ed.D. focuses on real-world application of research. It’s the degree someone who is actually out in the field, working in schools—and especially looking to move into leadership roles—would seek. A PhD in education is a doctoral degree focused on developing scholarly research and teaching advanced courses at the university level. Two different focuses, but both important to the field of education.

The difference, practically speaking, is actually similar to the difference between having an M.D. and a PhD in immunology or neuroscience or some other medical specialty. An M.D. focuses on the practical application of research in the field, whereas a PhD in medicine focuses on academic research. Both important. One isn’t “lesser” than the other.

So in my humble, underqualified, not-doctorate-credentialed opinion, someone getting their panties in a twist over a person going by “Dr.” instead of “Mrs.” says a whole lot more about them than about the person using the title they rightly earned.

  • Woman documents her nephew’s late night culinary quests as the viral ‘Midnight Chef’
    Photo credit: @midnightchef_amir on InstagramAmir Jackson's late night cooking is going viral.
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    Woman documents her nephew’s late night culinary quests as the viral ‘Midnight Chef’

    A 15-year-old cooking late night snacks is inspiring the Internet.

    One night in Apple Valley, California, Morgan Graham rose in the middle of the night. A smell had woken her up. It was pleasant, but at 11:28 p.m. she wasn’t expecting to smell delicious cooking. She went down into the kitchen to see her 15-year-old nephew, Amir Jackson, baking cookies.

    This was the first of several viral videos of Graham’s nephew cooking up a storm late at night. Jackson, who has been staying with his aunt during the summer, is taking advantage of her kitchen to whip up some sumptuous snacks.

    Birth of a Midnight Chef

    Nearly every night, Graham wakes up around midnight to the smell of cookies, cornbread, tacos, or whatever her nephew wants to prepare.

    “I don’t care,” said Graham in the initial video. “He’s very responsible. He’s not gonna burn the house down, so therefore, cook whatever you want.”

    Graham further explained in the video that Jackson looks at recipes daily. He also rummages through her pantry during the day to search for ingredients for his nightly cooking fest. 

    “In his world, he’s having the time of his life. In my world, I just want to stop waking up close to midnight to the smell of food,” Graham joked.

    Graham’s videos featuring her nephew have racked up millions of views on TikTok and Instagram. The commenters soon bestowed the nickname “Midnight Chef” upon Jackson, to general delight. In another video, Jackson explained he liked the peace and quiet of the night while preparing his dishes.

    “I was like, ‘Man, I could go for some cookies right now.’ I saw they had cookie dough, so I started just making them, just randomly,” Jackson told TODAY. “I was trying to make sure nobody was up. My thought process was just like, ‘Man, why not?’”

    Graham is encouraging her nephew to keep cooking even though it wakes her. In fact, Graham set up Jackson’s own Midnight Chef Instagram page for him to post his latest recipes.

    “I just want to experiment while I still got the chance to experiment. I’ll maybe like branch into different fields,” said Jackson. “Explore what I can do while I still got time to.”

    Why do we indulge in late night snacking?

    Jackson’s popularity has brought up a commonly asked question: Why do we crave food randomly in the middle of the night?

    Well, there’s actually a bit of science behind it. Turns out that late night snacking is a result of our circadian rhythm system. As part of our now-defunct survival mechanism, our ancestors would eat large meals at night to store energy in times of famine. This is also why most midnight snackers crave foods higher in fat, salt, and sugar compared to what they’d usually eat during the day. While there’s nothing inherently wrong with late night snacking, it could curb certain health goals if a person is trying to trim down.

    If you find yourself getting up in the middle of the night with a hankering for a snack, it may be worth taking a peek at Jackson’s videos. Who knows what kind of late night cooking it can inspire? Perhaps you’ll become a Midnight Chef yourself.

  • European Union enforces ban on destroying unsold fast-fashion clothing by major companies
    Photo credit: CanvaThe European Union hopes to reduce fast-fashion waste.

    A new rule adopted by the European Union is intended to reduce landfill waste while holding major clothing manufacturers accountable.

    Starting July 19, the EU prohibits large companies from destroying unsold clothing, accessories, and shoes under the Ecodesign for Sustainable Products Regulation (ESPR). The regulations will expand to cover medium-sized companies in 2030.

    Fast fashion has become a major environmental concern. As retailers rapidly cycle through trends, unsold clothing often ends up in landfills or is destroyed to make room for new inventory. Many garments are made from synthetic fibers that can release greenhouse gases as they break down and shed microplastics that may contaminate soil and waterways.

    What’s the ban’s purpose?

    The ban is intended to reduce the amount of unsold clothing that large manufacturers dispose of. According to the European Environment Agency, between 264,000 and 594,000 tonnes of unused textiles are destroyed across Europe each year.

    Instead of destroying unsold clothing, companies will need to find other ways to keep those products in use. That could mean selling excess inventory at a discount, donating it to charities or social enterprises, or preparing it for reuse through repair, refurbishment, or remanufacturing. When those options aren’t feasible, the materials can be recycled.

    While the regulation is primarily focused on reducing the fashion industry’s environmental impact, the EU also hopes it will strengthen the economy by encouraging more sustainable business practices. The ban incentivizes companies to design products that are more resource-efficient, durable, reusable, and easier to repair or recycle. In turn, consumers should benefit from higher-quality products that last longer and generate less waste.

    Companies may destroy unsold clothing and footwear only in limited circumstances, such as when the items are damaged, unsafe, counterfeit, infringe intellectual property rights, or have been rejected by charitable organizations. Businesses relying on these exemptions must provide supporting documentation, such as test results or other records, to justify the destruction. Even then, they must follow the EU’s waste hierarchy, which prioritizes reuse and recycling over disposal. Companies are also required to publish annual reports detailing the unsold products they have discarded.

    National authorities will enforce the ban and may impose fines on companies that violate its requirements, including failing to maintain records for at least five years to support inspections. To help reduce the administrative burden, businesses may use existing customs and logistics codes when reporting the products they discard.

    Why recycling isn’t enough

    Recycling clothing can be a complicated and labor-intensive process. It often involves separating fabrics, dyes, synthetic fibers, and natural textile materials before they can be reused. That’s not to say it isn’t worthwhile. Instead of ending up in a landfill, recycled textiles can be turned into new clothing, home insulation, carpet padding, and other products.

    Still, recycling isn’t a cure-all. The EU hopes the new ban will encourage companies to keep usable clothing in circulation for as long as possible through resale, donation, reuse, or refurbishment before recycling becomes necessary. In doing so, the regulation aims to create a more circular economy rather than allowing piles of unused clothing to continue growing.

    This movement hopes to encourage clothing manufacturers to produce higher-quality products and reshape the industry as a whole. Making clothing from higher-grade materials with durable stitching that’s easier to repair can help reduce waste. While critics argue that doing so could reduce the number of garments sold each year, many say better-made clothing is worth the higher price—especially if consumers end up buying fewer replacement items over time.

    What can you do with old clothing?

    There are plenty of things you can do with old clothing around your home. If an item is too damaged to donate, its fabric can be repurposed for crafts or used as cleaning rags. And if you’re handy with a needle, there are countless ways to upcycle old clothes into new outfits, accessories, or other useful items with a little inspiration from the Internet.

    Giant corporations and everyday people alike can do their best to make the most of the materials they have, helping save money and reduce waste.

  • European Broadcasting Union offers guide to reduce sexualizing camera angles of Olympic women athletes
    Photo credit: CanvaA new guide has been introduced on how to respectfully broadcast woman athletes.

    Being an athlete is tough, especially if you’re an Olympian. They sacrifice their time and bodies in order to achieve peak physical condition. There is also the mental pressure to compete against the best. The last thing they should worry about is being objectified and sexualized online. 

    With this in mind, the European Broadcasting Union wants to help. They offered a booklet to broadcasters titled Raising the Bar: Guidelines for respectful media coverage in women’s athletics. The 23-page guide shows how camera placement choices and editing could potentially compromise an athlete. It also offers broadcasters guidelines for how to set up camera shots and show slow-motion replays that won’t sexualize or present athletes in undignified poses. 

    athletes, infographic, olympians, guide
    Screenshot

    Focusing on the sport, reducing harassment

    These guidelines come as multiple stories about women athletes being harassed online have surfaced. Many misogynistic posts about athletes have come from slow motion footage focused on certain parts of the athlete’s body. 

    “The sexualization of women athletes through selective camera angles and editing choices continues to be a significant concern across many sports broadcasts,” wrote Glen Killane, executive director of EBU Sport in the booklet. “Lingering shots on bodies, low-angle cameras that capture revealing views, and excessive slow-motion replays that serve no technical or storytelling purpose are among the issues observed in the media coverage of women’s athletics competitions today.”

    These new broadcast guidelines and suggestions are backed by Serbian long jumper Ivana Španović, British Olympic pole vaulter Holly Bradshaw, and Croatian high jumper Blanka Vlašić. Vlašić has spoken out regarding the equal visibility of women’s sports. Bradshaw has spoken out against the discomfort and sexualization of Olympic women athletes due to their tight-fitting uniforms.

    “I first-hand have received social media abuse and witnessed inappropriate videos online of myself and colleagues when slow motion content of us competing is captured,” wrote Bradshaw in the guide. “Athletes want to enjoy themselves doing the sport they love without feeling uncomfortable or anxious about the footage being shown live. Many athletes, myself included, have been in competitive scenarios where they are more focused on the cameras instead of their own performance.”

    What the guide provides

    The guide provides visual aids for broadcasters along with insights from the athletes to explain why certain shots would be preferred. Broadcasters are requested to avoid tight shots from the back of athletes. They’re also asked to avoid low camera angles from underneath. They recommend shots above the pelvis or ones that don’t linger onto commonly sexualized areas of the body. They recommend wider shots so the audience can see the technical ability being displayed by the athlete. Overall, the point is to focus on the athletic performance rather than close-ups of the athlete.

    Currently, there is no enforcement of these guidelines or penalties if a sports broadcast doesn’t adhere to them. However, there is value in knowing which broadcasts will focus on the athletic contests rather than an athlete’s appearance. This will help the competitors focus on how they do rather than how they look when the cameras are on.

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