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This Week in GOOD

If you'd ever been curious about butchering hogs, you were in for a treat this week. Chef-turned-butcher Ryan Farr gave new meaning to homemade...


If you'd ever been curious about butchering hogs, you were in for a treat this week. Chef-turned-butcher Ryan Farr gave new meaning to homemade meals as he talked about the lost art of butchery, food awareness, and pig brains.Throughout the rest of the week, we learned about the millennial generation, born-again cities, and the musical value of sharing. We also took a walk in several other people's shoes, embraced our mistakes, looked at forged holiday pictures, and analyzed Obama's impact on voter turnout.Mark your calendars for the Bicycle Film Festival, which will be coming to LA next week, August 26-30. You can learn more about it on the official BFF website here.Photo: a still from I Love My Bicycle: The Story of FBM Bikes, directed by Joe Stakun.
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