Andrew Price
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Most Americans Want a Walkable Neighborhood, Not a Big House
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Don't Reinvent The Wheel, Steal It: An Urban Planning Award for Cities That Copy
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Apple’s Brand Is at Stake as Customers Demand Better Labor Practices
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The Subway Falafel Sandwich and the Americanization of Ethnic Food
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Want to Raise Young Leaders? Don't Hand Out Rewards So Easily
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Most Americans Want a Walkable Neighborhood, Not a Big House
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Give Komen the Pink Slip: Five Ways to Support Women's Health for All
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Is Sweden's Classroom-Free School the Future of Learning?
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What Would a Post-SOPA Internet Look Like?
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A 375-Year-Old French Bank Forgives Debts of Paris' Poorest
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Most Students Who Should Be Taking AP Exams Aren't
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Birth Control Costs More Than You Think—Even for the Lucky Ones
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GOOD Citizenship Task 10: Contact a Local Elected Leader on an Issue of Interest to You #30DaysofGOOD
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Don't Reinvent The Wheel, Steal It: An Urban Planning Award for Cities That Copy
5
Apple’s Brand Is at Stake as Customers Demand Better Labor Practices
If there weren't any pesky practical limitations, what world-changing device would you invent? In the second installment of Babelgum and...
When dangerously underemployed vegetarian Berlin Reed agreed to temporarily work the meat counter at Brooklyn's The Greene Grape, he never...
This (silent) video by MVRDV explores what it would take to feed the people of Manhattan with the land on Manhattan. The upshot: We'd need a...
design mind on GOOD is a series exploring the power of design by the editors of design mind magazine. This is the last installment in a...
This company called the Survival Seed Bank has been advertising on Glenn Beck's show. For $149, they'll sell you a kit full of seeds so you...
The New York Times identifies a looming problem for the locavore movement: the lack of small-scale butchers. In what could be a major setback for...
Back in the kitchen: how does today's woman reclaim her role in the urban homestead? Earlier this year, a chorus of bloggers accused Michael...
Hey, good news. That compostable SunChips bag we mentioned last May is out on shelves now. It's made from corn and will compost within 14 weeks in...
We've told you about the Seed Vault that is being constructed in the Arctic Circle. Now the plans of the extremely futuristic building are...
From an interview with DCist: "Alice Waters annoys the living shit out of me. We're all in the middle of a recession, like we're all going to...
A couple weeks ago we brought you this choice quote from Anthony Bourdain about his distaste for Alice Waters's particular brand of food orthodoxy...
Robert Kenner's Food, Inc. explores the gargantuan machine behind our nation's food industry. The generally abysmal food that ends up in our...
An increase in the consumption of meat is directly correlated to an increase in a country's economic development. As a country becomes richer,...
Dr. Jay Parkinson, who you may remember from issue 13, thinks we need to stop pussyfooting around the issue of obesity in America. In a recent...
Can your food choices help make you more healthy? Vietnamese pho is next to godliness. Fresh noodles, steaming amber beef broth, and herbs. The...
Emily Dubner ditched management consulting to set up Baking for Good, an online bakery that sells cookies and brownies made from "all-natural,...
Stop caring about your virtual farm and start caring about real ones. The sun always shines. Pink cows produce strawberry milk. Soybeans take...
Preservation ReFARM Cities could pass laws that require shrinking less densely populated areas, and recognize that not every building needs to be...
We need a new generation of young, local butchers to take up the cleavers and get to work. By now, you're probably tired of hearing about bacon...
A company called Nutricate is selling a new, patented receipt for restaurants and other "foodservice operators" that includes the nutritional...
