Electric cars have emerged as one of the most promising tools for cutting emissions and lightening the heavy footprint caused by carbon-based fuels. While the United States continues to face challenges like cost, infrastructure, and consumer confidence, Norway has achieved what once seemed impossible.

In 2025, nearly all new cars purchased in Norway were fully electric. Understanding how Norway succeeded offers valuable insight into how the U.S. could better transition to cleaner transportation.

charging station, parking fees, infrastructure, carbon-effecient vehicles, electric cars, green energy, incentives, innovation
A parking lot for charging electric vehicles. Photo credit Canva

How is Norway going green with EVs?

Of the new cars registered in Norway for 2025, 95.9% were electric vehicles (EVs). The country’s move toward EVs was successful not only in pushing short-term strategies, but also in thinking beyond the horizon. In a country known for its cold, mountainous terrain, it seemed an unlikely place for moving off petrol-based cars. After all, with the limited travel distance by electric cars and the need for expensive infrastructure like charging stations, it doesn’t seem like a good pairing.

The Norwegian government started by making electric vehicles cheaper. Norway has an expensive value-added tax (VAT) that makes new cars more expensive. To encourage purchases of the more carbon-efficient vehicles, this tax, as well as import duties, were waived. They reduced parking fees, tolls, and ferry fees, adding more incentives to make EVs less costly overall than fossil-fuel cars.

Norway also invested in creating an extensive infrastructure, making access to even the most remote areas possible with an electric car. A 2025 study showed Norway’s EV infrastructure was advocated through strategic fast-charger placement and ongoing innovation. They built over 27,000 public charging points nationwide capable of serving 447 chargers for every 100,00 people.

Yet, it’s not only tax incentives and infrastructure that brought about the monumental move toward greener transportation. Clean and reliable electricity from Norway’s hydropower stations means the grid itself is more world-conscious. Their consistent long-term policies have kept incentives in place for many years, giving consumers and the automakers more confidence in making a greener future.

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Oil production. Photo credit Canva

The benefits of the EV carbon footprint versus fossil fuel-powered vehicles

The benefits of EVs are not as cut and dry as we’ve been led to believe. A 2025 study revealed that electric cars produce more pollution, especially from the manufacturing of batteries, than gas cars during initial creation. But after about two years, electric vehicles become cleaner. They help reduce harmful air pollution and cause much less damage to human health on the planet—about one-third as much.

EVs are expected to increase environmental benefits in the coming years, much like solar and wind. According to the U.S. Department of Energy, not only are electric vehicles more energy-efficient, but they also have lower fuel costs over time and reduce the carbon footprint. The value is significant in areas with less-clean electricity and even more so in areas powered by renewable sources. A 2024 study by the University of Houston showed the environmental benefits grew over time. Not only was there improved air quality as well as reduced fuel and energy costs, but there were also fewer premature deaths.

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Sun shines over the Earth. Photo credit Canva

USA struggles to find a stronger footing with EVs

Electric cars have been more difficult to adopt in the United States. A 2024 study showed that the upfront costs of an EV were a significant reason for consumer hesitation. Trends show buyers want cars under $45,000, and most are priced much higher than that. Also, there is a significant lack of infrastructure without charging stations available or reliable enough to make people comfortable with the switch, a term described as “range anxiety.”

Concerns over maintenance, long-term costs, battery repair, and reliability makes the purchase less likely. Analysis from industry leaders revealed that fewer attractive options make it harder to connect with the average buyer. In 2021,The National Bureau of Economic Research reported that government incentives and sociopolitical differences across states made EV demand uneven.

Norway has done something significant in the race to find more sustainable ways to meet energy demands while decreasing the amount of harm to the environment. The success of the EVs demonstrates that large-scale change happens when clean choices become easier and cheaper. The small country offers a powerful blueprint of sustained policy, smart infrastructure investment, and practical incentives to shift behavior. With culture wars, consumer perception, and resistance to simple virtue signaling, the US has a challenging road to follow. Hopefully, Norway has set a standard and path worth trying anyway.

  • Don’t just plant trees, plant forests to restore biodiversity for the future
    Photo credit: Mickey Pullen/Smithsonian Environmental Research Center A long-running experiment is testing tree mixes to develop the healthiest forests.

    Around the world, people plan to plant more than 1 trillion trees this decade in an ambitious effort to slow climate change and reduce biodiversity loss. But if the past is prologue, many of those planted trees won’t survive. And if they do, they could end up as biological deserts that lack the richness and resilience of healthy forests.

    It doesn’t have to be this way.

    The United Nations declared 2021-2030 the Decade on Ecosystem Restoration to encourage efforts to repair degraded ecosystems. Tree planting has become a centerpiece of that effort, championed by initiatives such as the Bonn Challenge and the Trillion Trees Campaign.

    However, many tree-planting commitments have a critical flaw: They rely too heavily on monoculture plantations – vast areas planted with just a single tree species.

    Rows of white birch trees with low grasses below and not much else.
    A grove of commercially grown poplar trees, planted in lines with not much active beneath them. Mint Images via Getty Images

    Monoculture plantations are generally one-way tickets to producing wood. But these high-yield plantations are high risk and can be surprisingly fragile. When drought, pests, or forest fires strike, entire monoculture plantations can fail at once. In one example, nearly 90% of 11 million saplings planted in Turkey died within three months due to drought and lack of maintenance.

    Forests are more than just timber factories. They regulate water, store carbon, provide habitat for wildlife, cool the landscapes around them and even provide human health benefits.

    Rather than gambling on a single species and hoping for the best, science now points to a smarter path that captures both ecological and economic benefits while minimizing risk: mixed-species plantings that mirror the biodiversity of a natural forest, ultimately creating forests that grow faster and are more resilient in the face of constant threats.

    An artist's rendering of the diversity found in mixed-species plots compared to monoculture shows larger trees, more shade and cooling and more species below.
    The long-running BiodiversiTREE study compares forest plots containing several tree species with single-species monocultures. The results, illustrated here, show that mixed-species plots, right, produce 80% larger trees compared with monocultures, left, resulting in denser canopy growth that creates cooler understory microclimates, leading to more abundant and species-rich communities of insects, spiders and birds. Sergio Ibarra/Smithsonian Environmental Research Center

    We are community and landscape ecologists at the Smithsonian Environmental Research Center. Since 2013, we and our colleagues have been rigorously testing this idea in a large, ecosystem-scale experiment called BiodiversiTREE. The verdict is striking: Trees in mixed forests don’t just survive – they outgrow their monoculture counterparts and support dramatically more biodiversity.

    Trees with diverse neighbors grow larger

    Thirteen years ago, we teamed up with volunteers to plant nearly 18,000 tree seedlings on 60 acres of fallow fields on the Smithsonian Environmental Research Center campus near the Chesapeake Bay.

    We didn’t plant just a single species. We planted 16 different native species from all walks of tree-life. Some species were fast-growing timber species, some were mid-story species, and some were slow-growing species that might not reach full size for a century or more.

    Some plots we planted with just a single species – homogenous rows of the same species over and over again. But others were planted with random allotments of four and 12 species, reflecting the middle and upper ends of tree diversity in similar-sized areas of our local forests.

    We asked a simple question: What would happen if we tried to mirror nature and plant a mixture of species instead of a monoculture?

    A photo of tree plots with dashed lines show the diversity in mixed plots.
    A drone image shows some of the BiodiversiTREE plots, including monocultures, outlined in white, and mixture plantings, outlined in green. Mickey Pullen/Smithsonian Environmental Research Center

    The differences over a decade later are striking.

    The monoculture plots – those that survived – resemble traditional plantation forestry that historically has dominated rural lands in the Southeast and Pacific Northwest in the U.S. They contain rows of tall, narrow trees with sparse canopies and little life below.

    The mixed-species plots, by contrast, are layered, complex and dynamic, with foliage filling the canopy and a diversity of plants and animals thriving underneath.

    These visual contrasts reflect real ecological gains. Trees grown in mixtures, including important timber species like poplar and red oak, are up to 80% larger than the same species when grown alone. Mixed plots supported fewer leaf pathogens, more abundant caterpillar communities that provide food for birds, and increased phytochemical diversity in their leaves. We hypothesize that these leaf chemicals, some of which deter animals from eating them, reduced browsing damage from hungry deer, ultimately leading to higher tree growth in the mixed plots.

    Plots with several tree species also had much fuller, denser leaf canopies, leading to cooler, shadier conditions that help understory plants flourish and support up to 50% more insectsspiders and birds.

    An area that looks like a natural forest, with trees of different sizes, some undergrowth and a canopy of tree cover to keep conditions cooler.
    The fuller canopy of 12-species forest plots like the one above supports more insects and birds than the monoculture plots. John Parker/Smithsonian Environmental Research Center
    Trees all of the same species in a line with little canopy to provide shade or cover for birds, insects and other wildlife.
    A sycamore monoculture plot at the BiodiversiTREE project provides little canopy cover. John Parker/Smithsonian Environmental Research Center

    This pattern isn’t unique to our site. The BiodiversiTREE project is part of TreeDivNet, a global network of large-scale experiments spanning more than 1.2 million trees and hundreds of species. Across continents and climates, the results are consistentForests with a mix of species tend to grow larger, store more carbon and better withstand stress from drought, pests and disease.

    So why are monocultures still common?

    Despite decades of evidence, mixed-species plantings remain relatively rare in practice. Most commercial forestry operations still rely on monocultures, and these plantations are counted toward international planting campaigns aimed at slowing climate change and reversing biodiversity loss.

    The reasons are generally practical: Mixed plantings can be more complex to design, more expensive to establish and harder to manage. Crucially, until recently, there has been limited evidence that they can match or exceed the economic returns of conventional plantations.

    A woman holds a tall pole as she walks through a field with trees on one side.
    Technician Shelley Bennett uses high-resolution GPS to lay out plots for an experiment at the Smithsonian Environmental Research Center in Maryland. Regan Todd/Smithsonian Environmental Research Center

    A new experiment at the Smithsonian Environmental Research Center called “Functional Forests” aims to bridge some of the gaps between science and practice. We’re developing intentionally designed combinations of trees to test whether specific mixtures of species can contribute ecological benefits while also providing timber and other services that humans need to support a thriving, sustainable economy.

    Each of the 20 tree species in the Functional Forests project was chosen to provide one or more benefits, including timber, wildlife habitat, food for people, resistance to deer and climate resilience. But no single species provides all of these benefits.

    Some of the nearly 200 plots will contain a single species, while others include carefully selected combinations of five species assembled based on the functions they provide. Some plots are protected from deer browsing, while others are left exposed.

    A tree with large green fruit.
    The Functional Forests project includes trees with edible fruits like the pawpaw (Asimina triloba), one of 20 different tree species being planted there. Jamie Pullen/Smithsonian Environmental Research Center

    By comparing these approaches, we can test how different planting strategies perform across a range of goals, from timber production to food production and from biodiversity to climate resilience.

    Landowners and communities have different priorities, whether that’s producing wood, supporting wildlife or creating forests that can withstand a changing climate. The idea behind Functional Forests is to design plantings that can deliver these multiple benefits all at once, rather than optimizing for just one, essentially leveraging the positive effects of biodiversity to achieve real-world goals.

    Planting 1 trillion trees wisely

    The stakes are high. Restoration has become a major global investment, with hundreds of billions of dollars already being spent annually. Getting it wrong means wasted resources and missed opportunities to address some of the most pressing environmental challenges of our time.

    If the world is going to plant a trillion trees, we believe it needs to do more than just put seedlings in the ground. It needs to rethink what a forest should be.

    The goal isn’t just to grow trees. It’s to grow forests that last.

    This article originally appeared on The Conversation. You can read it here.

  • Plastic pollution in drinking water could be solved by a simple seed from a ‘Miracle Tree’
    Photo credit: Canva(Left)Plastic pollution from the ocean and (Right) Moringa oleifera seeds.

    Plastic pollution has been a serious problem since the rise of fossil fuel-based manufacturing. As tiny plastic particles find their way into something as essential as drinking water, the world needs a solution quickly.

    The answer may be simpler than we expect. Researchers testing a salt-based extract from Moringa oliefera seeds were able to remove over 98% of microplastics from drinking water. The study published in ACS Omega showed that the simple filtration system could be adapted for water treatment facilities at a lower cost and requires less energy.

    safe drinking water, parenting, microscopic plastic, health concerns
    A father shares drinking water with his son.
    Photo credit Canva

    ‘Miracle Tree’ produces miracle seeds

    The Moringa oleifera is a tropical tree native to parts of South Asia. Today, it’s cultivated on a global scale. Thriving in harsh, drought-prone regions, this “miracle tree” has been used to treat hundreds of conditions. Healthline reported that it contains 90+ bioactive compounds that help combat everything from inflammation to stress. A 2023 study in MDPI showed medicinal properties could be utilized in nearly every part of the tree, from its leaves to its roots.

    However, the solution to the plastic problem comes from its seeds. Researchers ground and mixed the seeds with a salt solution to pull out positively charged proteins. This mix attracts impurities, including microplastics, like a natural magnet. Clumping and binding with the impurities in a process called “coagulation,” they then sink to the bottom.

    family, biology, microplastics, life
    Microplastics on top of a father’s and a daughter’s fingers.
    Photo credit Canva

    Microplastics removed from drinking water

    Researchers tested this plant-based method against the industry-standard chemical alum: aluminium sulfate. The moringa extract worked across a wider range of conditions than alum, demonstrating reliability in real-world applications. As concerns grow over the long-term impact of chemicals used in water treatment, there is a clear need to shift toward safer alternatives.

    Simplifying the filtration process can significantly reduce both costs and energy demands typically required on an industrial level. This approach enables communities lacking resources to have an effective solution for plastic pollution.

    water treatment, health, industrial plant, plastic pollution
    An industrial water treatment plant.
    Photo credit Canva

    Treating plastic pollution is a global problem

    Developing countries face major environmental and health threats from plastic pollution. A 2024 study in Science Direct showed 60% of global plastic consumption and production comes from countries lacking proper quality control. A 2023 study in MDPI revealed that even where infrastructure exists, it’s limited and overwhelmed. Facing 120 million tons of waste annually, the situation suggests pollution is widespread and underreported.

    Offering a cheap and efficient option, Moringa oliefera seeds could be an invaluable solution. But it’s still not a perfect system. The seed extract is an organic material. That means proteins and fats can remain in the water after filtration.

    A 2025 study in Scientific Reports found organic matter reacting with disinfectants like chlorine is linked to health risks, including cancer. Also, stored water would be susceptible to bacterial regrowth and become contaminated over time. Researchers on the study believe this is an area of ongoing work that requires more research.

    Microplastics are everywhere. With inconsistent water treatment, less monitoring, and weaker waste systems, exposure is high and poorly controlled. Moringa oleifera isn’t a flawless fix, but it’s a promising study. The seeds could eventually work alongside modern systems, bringing us closer to tackling the complex problem of plastic pollution in our water.

  • Ancient teeth reveal clues to the environment humans’ early ancestors evolved in millions of years ago
    Photo credit: Zelalem BedasoChemicals in your tooth enamel record evidence of your diet that can last millions of years.

    Teeth are like tiny biological time capsules. They tell stories about ancient diets and environments long after their owners have died and landscapes have changed.

    After bones break down, tooth enamel stays hard and unchanged, even in fossilized teeth that have been buried under sediment and rock for millions of years and are now being uncovered by erosion or excavation.

    Tooth enamel forms when an animal is young, and it remains chemically stable for the rest of that animal’s life. The food an animal eats and the water it drinks during its youth leave chemical signals within the enamel.

    Because of that, hidden within the enamel of fossilized teeth, scientists can find traces of extinct forests, expanding savanna grasslands, shifting climates and evolving animal communities.

    A group of oryx, a type of antelope, on a dry landscape.
    A small group of oryx forage in the open savanna of Awash National Park in Ethiopia, with scattered acacia trees and dry grasses illustrating the park’s semi-arid environment. Zelalem Bedaso

    Over the past 30 years, my colleagues and I have been analyzing chemical traces in fossil teeth from Ethiopia’s Afar region in the East African Rift Valley – often referred to as the cradle of humanity – to uncover what animals ate there millions of years ago, around the time early human ancestors were evolving, and what the world looked like around them.

    These clues from ancient meals are enabling scientists to reconstruct pictures of entire ecosystems, including forests, wetlands and grasslands that existed at the time. It’s a reminder that in a very real sense, organisms are what they eat.

    Traces of ancient diets in fossil teeth

    To determine which plants ancient animals ate, my colleagues and I collect a small amount of enamel powder from fossilized teeth. We then analyze this powder in the laboratory using specialized instruments that detect chemical signals preserved in the enamel.

    Trees and grasses have different ways of using photosynthesis to convert sunlight into energy. These methods leave distinct chemical patterns in plant tissues, which then become incorporated into the teeth of animals that eat those plants.

    By examining these chemical patterns in tooth enamel, we can determine whether animals primarily fed on trees and shrubs or on grass, providing insight into the vegetation that once covered the ancient landscape.

    A scientist looks at a sample with layers of rock in the background.
    The author conducts fieldwork in the East African Rift, collecting samples from ancient lake and river deposits. Courtesy of Zelalem Bedaso

    We can then figure out how an environment changed over time by collecting fossil teeth from different rock layers. Each layer formed at a different time in the past, so teeth found in deeper layers are typically older than those closer to the surface.

    By analyzing tooth enamel from fossils across these layers, we can compare the chemical signals preserved in the teeth and see how animal diets and the plants growing in the landscape changed through time.

    Adding that knowledge to data from different types of fossils, we can track long-term shifts in vegetation, climate and ecosystems.

    A changing landscape in the last 4 million years

    Four million years ago, the Afar region looked very different from the dry landscape you will see there today.

    Fossils, including tooth enamel, reveal that the area supported a diverse range of environments. Rivers flowed through wooded areas, lakes were scattered across the landscape, and grassy plains stretched across the basin.

    A map of the East African Rift Valley
    Three tectonic plates are pulling apart at the Afar region, near the Red Sea. Val Rim/Wikimedia CommonsCC BY-SA

    Fossilized teeth from animals like antelopes, giraffes, pigs, horses, hippos and elephants show a wide range of diets. Some animals browsed on leaves and shrubs, while others grazed on grass in open habitats.

    The chemical signals in the teeth indicate that grasslands were expanding at the time, but forests still played an important role. They show that animals moved through this environment and adapted to the food sources around them.

    A dry valley landscape with layers in the rock.
    Ethiopia’s Afar Depression and Awash Valley, shaped by rifting and erosion, are among the world’s most important regions for fossil discoveries of human ancestors. Some of those fossils date back 3 million to 4 million years. Zelalem Bedaso

    Around 2 million to 3 million years ago, the environment shifted more drastically toward open grasslands.

    The East African Rift Valley gets its shape from three tectonic plates that have been slowly pulling apart. This tectonic activity has changed the landscape over time, altering the regional climate and drainage. Two to three million years ago, it helped shift environments from more wooded habitats to a mix of grasslands and open savannas.

    Animals that relied on grass flourished, and the populations of those that didn’t adapt declined. Horses and certain antelopes, for example, developed teeth that could grind tough, gritty plants. This adaptation is recorded on their enamel.

    Early humans in a mosaic world

    Early human ancestors, like the famous “Lucy,” whose skeleton was discovered in the Afar region, lived in this dynamic landscape.

    Fossil teeth from Australopithecus afraensis, an early human that lived in eastern Africa between about 2.9 million and 3.8 million years ago, indicate that early human relatives did not rely heavily on grass. Instead, the chemical signal in their enamel indicates mixed diets and dietary flexibility, which included fruits, leaves and roots, depending on what was available.

    In a landscape that combined woodland patches and open savanna, that adaptability may have been key to survival.

    This period of environmental change coincided with several important evolutionary developments and morphological changes in pre-humans. Early human ancestors were walking upright. Brain size also gradually increased, allowing for more complex behavior and problem-solving.

    During this time, early humans began making and using stone tools, marking a major step in technological innovation and helping them adapt to changing environments.

    Diet shapes destiny

    The dietary changes in the East African Rift Valley over the past 4 million years, documented through tooth enamel, are providing important clues for reconstructing the environment in which humans’ ancestors lived and how those environments changed.

    They also show that species that adjusted their diets as landscapes changed were the ones most likely to survive.

    This ongoing research helps explore profound questions of how environmental shifts shaped life on Earth, including human trajectories. And that is helping humanity unlock its collective past.

    This article originally appeared on The Conversation. You can read it here.

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