There doesn’t seem to be much agreement happening in the U.S. right now. Differing moral belief systems, economic disparity, and political divide have made a country with so many positives sometimes feel a little lost. Everyone desperately seeks a niche, a connection, or a strong sense of community to which they can feel a “part of,” rather than just “apart.”

But there seems to be one thing that the country strongly unites over, and that’s the “Roadless Rule.” With the Trump Administration attempting to roll back conservation policies that protect U.S. National Forests, Americans are saying in harmony an emphatic “No.” A nonpartisan conservation and advocacy organization, the Center for Western Priorities, reviewed a comment analysis on the subject. After receiving 223,862 submissions, a staggering 99 percent are opposed to the president’s plan of repeal.

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People holding hands in unity. Image via Canva – Photo by osmanpek

What is the ‘Roadless Rule’ policy implemented in 2001?

The Roadless Rule has a direct impact on nearly 60 million acres of national forests and grasslands. According to the U.S. Department of Agriculture, the rule prohibits road construction and timber harvests. Enacted in 2001, it is a conservation rule that protects some of the least developed portions of our forests. It’s considered to be one of the most important conservation wins in U.S. history.

America’s national forests and grasslands are diverse ecosystems, timeless landscapes, and living treasures. They sustain the country with clean water and the wood products necessary to build our communities. The National Parks protected under their umbrella offer incredible recreational retreats and outdoor adventure.

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White House withu00a0money imageu00a0overlay. Image viau00a0Canvau00a0- Photo by Douglas Rissing

Why does the administration want to roll it back?

U.S. Secretary of Agriculture Brooke L. Rollins told the Department of Agriculture in a 2025 press release, “We are one step closer to common sense management of our national forest lands. Today marks a critical step forward in President Trump’s commitment to restoring local decision-making to federal land managers to empower them to do what’s necessary to protect America’s forests and communities from devastating destruction from fires.” Rollins continued, “This administration is dedicated to removing burdensome, outdated, one-size-fits-all regulations that not only put people and livelihoods at risk but also stifle economic growth in rural America. It is vital that we properly manage our federal lands to create healthy, resilient, and productive forests for generations to come. We look forward to hearing directly from the people and communities we serve as we work together to implement productive and commonsense policy for forest land management.”

Forest Service Chief Tom Schultz explained the Roadless Rule frustrated land management and acts as a challenging barrier to action. It prohibits road construction needed to navigate wildfire suppression and properly maintain the forest. Schultz said, “The forests we know today are not the same as the forests of 2001. They are dangerously overstocked and increasingly threatened by drought, mortality, insect-borne disease, and wildfire. It’s time to return land management decisions where they belong – with local Forest Service experts who best understand their forests and communities.”

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Man walks forest trail. Image viau00a0Canvau00a0- Photo by Josh Hild

Why are people adamantly opposed to the proposed rollback?

A 2025 article in Earthjustice, a nonprofit environmental law organization, expressed its concern over the protection of national forests covering 36 states and Puerto Rico. A rescinded rule allows increased logging, extractive development, and oil and gas drilling in previously undisturbed backcountry. Here is what some community leaders had to say about it:

President Gloria Burns, Ketchikan Indian Community, said, You cannot separate us from the land. We depend on Congress to update the outdated and predatory, antiquated laws that allow other countries and outside sources to extract our resource wealth. This is an attack on Tribes and our people who depend on the land to eat. The federal government must act and provide us the safeguards we need or leave our home roadless. We are not willing to risk the destruction of our homelands when no effort has been made to ensure our future is the one our ancestors envisioned for us. Without our lungs (the Tongass) we cannot breathe life into our future generations.”

Linda Behnken, executive director of the Alaska Longline Fishermen’s Association, stated, Roadbuilding damaged salmon streams in the past — with 240 miles of salmon habitat still blocked by failed road culverts. The Roadless Rule protects our fishing economy and more than 10,000 jobs provided by commercial fishing in Southeast Alaska.

The Sierra Club’s Forest Campaign Manager Alex Craven seemed quite upset, saying, “The Forest Service followed sound science, economic common sense, and overwhelming public support when they adopted such an important and visionary policy more than 20 years ago. Donald Trump is making it crystal clear he is willing to pollute our clean air and drinking water, destroy prized habitat for species, and even increase the risk of devastating wildfires, if it means padding the bottom lines of timber and mining companies.”

The 2025 recession proposal would apply to nearly 45 million acres of the national forests. With so many people writing in opposition to the consensus, the public has determined they don’t want it to happen.

Tongass National Forest is at the center of the Trump administration’s intention to roll back the 2001 Roadless Rule. You can watch an Alaska Nature Documentary about the wild salmon of Tongass National Forrest here:

The simple truth is we elect our public officials to make decisions. The hope is they do this for all of our well-being, although often it seems they do not. Even though we don’t have much power to control what government officials do, voicing our opinions strongly enough often forces them to alter their present course of action. With a unanimous public voice saying, “No!” maybe this time they will course correct as the public wishes.

  • How D.C.’s ‘humanure’ fertilizer creates lush gardens and big profits while improving the environment
    Photo credit: CanvaWhat you flush away could help your garden grow.

    The District of Columbia Water and Sewer Authority—now known as D.C. Water—has long provided water and sewer services to Washington, D.C. But for the past decade, the utility has also had an unexpected side hustle: turning human wastewater into fertilizer with flourishing results.

    At most wastewater treatment plants, flushed water is cleaned, while the remaining solid matter is hauled away for disposal. Over time, transporting and disposing of that waste can cost millions of dollars while increasing carbon emissions from the trucks carrying it. A decade ago, however, D.C. Water decided to invest in transforming the solid waste into “humanure” rather than throwing it away.

    Growin’ grass and makin’ gas

    At the end of the wastewater treatment process, the collected human waste solids are processed into biosolid fertilizer using technology developed by Norwegian company Cambi. The process doesn’t just produce high-quality fertilizer—it also generates biogas that can be put to good use.

    “So you get up to 40% more biogas,” Cambi CEO Eirik Fadnes said. “That biogas can be used to generate electricity to be used elsewhere in the wastewater-treatment plant or put on the grid and sold.”

    D.C. Water sells the biosolid fertilizer under the brand name Bloom, and it’s already proving to be a success. Bloom has been used throughout the Washington, D.C., area by customers including Catholic University, Mount Olivet Cemetery, and the Franciscan Monastery. It’s also used on numerous lawns, school grounds, community gardens, and golf courses.

    Success by the numbers

    The numbers underscore D.C. Water’s success. To date, nearly 400,000 tons of Bloom have been sold across Washington, D.C., Maryland, Pennsylvania, and Virginia, generating $13.6 million in revenue. D.C. Water originally estimated it would take 20 years for Bloom to pay off its investment. But thanks to strong demand from institutions, landscapers, and local garden centers, the utility is now on pace to recoup that investment in just 12 years.

    Bloom is also helping D.C. Water meet its environmental goals. By turning waste into a useful product instead of hauling it away for disposal, the utility has reduced its carbon footprint by roughly 50,000 metric tons of CO₂ emissions each year—the equivalent of taking more than 11,700 gas-powered cars off the road annually. The process also produces biogas, which can be converted into electricity to help offset the energy costs of wastewater treatment.

    Human waste works wonders

    None of this would matter if human biosolids weren’t effective at improving soil. “Humanure,” a term coined by Joseph Jenkins, refers to compost made from properly treated human waste. Because human feces can contain disease-causing pathogens, it must be handled carefully. After all, we call it “waste” for a reason.

    When human waste is composted correctly, naturally occurring microbes break down the organic material while generating enough heat to destroy harmful pathogens. Over time, the result is a nutrient-rich compost that can improve soil health. Some farmers even build specialized outdoor composting toilets to create humanure for use on their land.

    Should D.C. Water continue on this path of simultaneous profitability and environmental improvement, it’s likely other wastewater treatment plants will follow its lead.

  • A Spanish park has been free of wildfires for over a decade thanks to 18 donkeys
    Photo credit: CanvaDonkeys and other livestock could help prevent mass wildfires.

    According to NASA, wildfires have doubled worldwide due to climate change. Throughout the globe, governments and environmentalists have been trying to find ways to curb the fires. One particular national park in Spain has found a solution that has been keeping them fire-free for over a decade: donkeys.

    Since 2014, the Firefighting Donkey Battalion unit consisting of 18 donkeys has been preventing wildfires in Doñana National Park in Doñana, Spain. The mission these donkeys do is simple: eat the dry brush that usually sparks and fuels wildfires. The donkeys spend up to seven hours a day using their voracious appetites to graze and clear a 130 by 50 feet area of dried grass, scrub, and other vegetation.

    Why donkeys?

    While humans can do this type of clearing out of dry brush, using donkeys for this work is arguably more effective. While it is a slower process, it is consistent and thorough. Donkeys are able to quietly patrol in areas that are inaccessible to vehicles. In exchange for the feasting, the donkeys get about eight gallons of water and rest. No money or fuel needed.

    The donkeys’ bodies are also pretty much built for this kind of environmental work, too. Their stomachs are built to eat the same rough and dry grass repeatedly without issues. These daily grazings slowly but surely remove potential origin sources for fires. As a bonus, the donkeys are naturally disposing of the dried vegetation whereas humans would have to find a different way to dispose of it.

    Having donkeys or other livestock graze in such areas was once more common in agriculture prior to modern farming. Some argue that the machinization of farming and urbanization have reduced the number of grazing animals. This in turn allows more vegetation growth that become dry spots for more wildfires to occur.

    The method expands

    This method has been so successful that other areas of Spain have adopted it. In 2020, Tivissa launched the Burros Bomberos project with three donkeys to so much success they’ve expanded. They now have 40 donkeys grazing and clearing nearly 400 hectares of land.

    The Andrea Association in Allariz uses a team of donkeys to clear and maintain nearly 1,000 hectares of a biosphere reserve. Using GPS to monitor the donkeys’ activity, the group of grazers travel 19 kilometers per day to feed. Similar initiatives have since started in Basque Country, Catalonia, and Galicia, too.

    Other ways to combat wildfires

    In the United States, California has been using goats in a similar function. The group Fire Grazers Inc. has been contacted throughout California to bring hundreds of goats to eat dried vegetation. Much like donkeys, goats are built to eat rough and dry brush. This includes certain plants such as star thistle that are painful for human hands to grab.

    It’s important to note that donkeys or other animals that eat dry scrub are the primary solution to wildfires. The same folks behind these initiatives also advocate proper forest planning and land management. This includes reducing the amount of easily flammable species of plants and trees such as pine. It takes thought, care, work, and maybe a bunch of donkeys to make a difference.

  • Beyond birds and mice, free‑ranging cats eat a surprising number of insects
    Photo credit: SKashkin/iStock / Getty Images PlusDoes that look tasty?

    It’s pretty commonly known, and not very startling, that free-ranging cats eat birds and small rodents. But the degree to which they eat insects might surprise you.

    We are biologists who for many years have been trying to figure out what feral or outdoor-roaming pet cats eat outside.

    When domesticated cats – Felis catus – live freely in the wild or are allowed to hunt outside the homes where their owners live, they are an invasive species, which live in every ecosystem of the world except the continent of Antarctica. We wanted to know all of the species they eat – and to what degree free-ranging cats are eating endangered or threatened species.

    Examining reams of research

    Over the past two decades, we have evaluated hundreds of scientific findings, including searching through Google Scholar and Web of Science using the keywords “cat predation,” “feral cat,” “cat diet” and “Felis catus.” For each item we found, whether peer-reviewed or not, we evaluated whether it contained conclusive evidence of cat diet or predation. We also reviewed each one’s reference section for additional unique articles or databases pertaining to cat diet and predation, and included those in our search.

    Overall, we identified 533 unique publications – books, journal articles, theses and agency reports – that reported specific animal species consumed by cats. Cats’ plant-eating habits are occasionally, but haphazardly, noted in studies, so we did not include them in our analysis.

    Our initial work focused on an overall assessment of what free-ranging cats eat around the world. Published in 2023, this paper analyzed the 533 studies on cat diet or predation events published over more than a century and found that cats ate nearly 2,100 different species of animals, including invertebrates.

    Of those 2,100, the International Union for Conservation of Nature’s Red List of Threatened Species listed 347 as “near threatened,” “vulnerable,” “endangered,” “critically endangered” or “extinct” in 2023. Some of the species went extinct during the many decades covered by the data.

    Most of the species cats eat are not in danger

    Insects and the like

    Most of the species cats ate were vertebrates – mostly birds, followed by mammals and reptiles. But the data also indicated that at least 7% of the species cats eat are insects and other invertebrates, particularly beetles, and less frequently crustaceans, arachnids, centipedes, snails and slugs, and millipedes.

    Many of the cat studies we reviewed did not report on how many individuals of a given species cats ate, so it was unclear what the total amount of insects was or how many calories cats are deriving from insects.

    Invertebrates make up more than 70% of all terrestrial animal species and are important pollinators, predators and herbivores in virtually every nonmarine ecosystem. Many invertebrates are in decline globally due to urbanization, habitat destruction, increases in both light and pesticide pollution, and climate change. So we dug deeper into the data to understand what invertebrates cats are eating.

    While a little more than one-third of all the studies we analyzed included invertebrates as part of cats’ diet, most of those failed to identify specific species of invertebrates. But we were able to find identifications of 148 invertebrate species.

    Of those, two are considered endangered by the International Union for Conservation of Nature: the Aldabran grasshopper (Pternoscirtus aldabrae) in Seychelles and the Tasmanian giant freshwater crayfish (Astacopsis gouldi), which can grow up to 13 pounds (6 kilograms). Two others are considered vulnerable: wētāpunga (Deinacrida heteracantha), an insect native to New Zealand that can be about the size of a mouse, and the common yabby (Cherax destructor), a freshwater crayfish native to southeastern Australia. One other, the Canary Islands horned beetle (Arhopalus pinetorum), is listed as “near threatened.”

    A cat licks its lips while crouching over a dead mouse.
    Not surprising: Cat eats mouse. Julian Stratenschulte/picture alliance via Getty Images

    Effects on populations

    We have not found formal research evaluating how cats’ eating habits affect invertebrate populations. And for many species, they are likely not as significant a factor as wide-scale pesticide use.

    But it’s possible that cats could be significant contributors to the deaths of rare species or in specific locations.

    Cats require a large amount of protein, as much as one-third of their daily diet, and invertebrates are good sources of protein.

    In many places, invertebrates provide an easy source of food. Whether in an urban backyard or on a remote island, cats are unlikely to turn a blind eye to available prey. And some cats may find it entertaining to chase, catch and eat insects even if they don’t need their nutrition.

    A challenge of researching this question is that many invertebrates are relatively small, which makes direct observation in the field harder and can require more analytical approaches in the lab. And they have soft bodies, without distinguishing characteristics that could be easily recognized in scat or stomach contents.

    However, molecular technologies can identify species using trace amounts of DNA left in the environment by animals. Promising new studies are beginning to identify what cats eat by analyzing the DNA found in their stomachs and scat. That research may help explore in even more detail what cats are eating in the outdoors, and how it’s affecting various species and the environment as a whole.

    This article originally appeared on The Conversation. You can read it here.

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